Drink Menu

Vodka, muddled blueberries, fresh lemon sour.

Vodka, muddled cucumbers, Elder flower.

Makers Mark, Bourbon, muddle basil, fresh lemon sour.

Vodka, ginger beer, passionfruit puree, muddle strawberries.

Vodka, jalapeño, clementine, lime juice.

Woodford reserve, fresh brown syrup, bitters, lemon & orange twist.

Hennessy, fresh lemon juice, triple sec, sugar rim.

Hennessy, cherry juice, splash of coke.

Angel's Envy Bourbon, Italicus, Amaro Nonnino and House Rosemary Syrup Garnished with: Orange Peel.

Hennessey, Disaronno Amaretto, Fresh Squeezed Blood Orange Juice, Fresh Lime Juice, Agave Syrup and Edible Gold Dust.
Garnished with: Dehydrated Citrus and Edible flowers.

Tajin, Chilli infused Tequila, Ancho Reyes, Cynar, Fresh Lime Juice, Agave, Egg White, Activated Charcoal Garnished with Fresh Cracked Black Pepper.

Empress 1908 Gin, Giffard Lichi-Li, Chamomile Infused Honey, Fresh Lemon Juice and Egg White Garnished with Rose Petals.

Coconut Oil Washed Rum, Green Grape Soju, Pineapple Juice, Aloe Vera and Lime Juice Butterfly Pea-flower Tea Garnished with Mint and Dehydrated Lime.

Ceremonial Grade Matcha, Shinju Japanese Whisky and Mizu Shochu (Green Tea).
Served hot: With Water
Served iced: With Oat Milk

Cinnamon Infused Vodka, House Chai Syrup, Cold Brew, Oat Milk and Chocolate Bitters.
Garnished with: Star Anise and Grated Nutmeg.